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The contractor must provide catering services for an estimated forty (40) to fifty-five (55) participants. The required services include the provision of three (3) meals per day, Monday through Friday.
The contractor is responsible for providing all food and non-food items as well as all labor necessary for the full performance of the contract requirements.
Catering services are required for a period of four (4) weeks from June 1 through June 26, 2026, inclusive.
This request for proposals must also include a contractual option to extend the services for an additional four (4) weeks, from July 20 to August 14, 2026.
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Suppliers who have won similar work from this buyer before.
Festin Royal Inc. is the most likely incumbent, based on how often and how recently they have won this buyer’s work in this category. To displace them, expect to need a clearly stronger proposition or price.